Stainless Steel Drip Pan

The drip pan for rotisserie, also known as ghiotta in some Italian regions, is an essential accessory for those who use a fireplace spit. Made of food-grade AISI 304 stainless steel, this fat-collecting container ensures resistance, hygiene, and durability over time.

Designed to be positioned under the spit and parallel to it, the drip pan has a fundamental function: it collects the fats and juices that drip from the meat during cooking, preventing them from scattering and dirtying the bottom of the fireplace or wood-fired oven.

In addition to keeping the cooking area clean, the roasting pan allows you to recover the natural drippings to easily baste the meat, using a spoon or a sprig of rosemary. This traditional method is known as "cottura alla leccarda" (or "cottura alla ghiotta") and helps make the meat juicier, more aromatic, and tastier, preventing it from drying out.

Technical specifications
Material: food-grade AISI 304 stainless steel

Length: available in two sizes - 59 cm or 79 cm

Width: 20 cm

Edge height: 3 cm

Easy to clean, also dishwasher safe

High resistance to heat and wear

This rotisserie roasting pan is an ideal complement for those who love grilling and want to get the maximum flavor from their preparations, while maintaining order and cleanliness in the fireplace. Produced by Giemme Spoleto, synonymous with quality in cooking systems for fireplaces and wood-fired ovens.