Correctly choosing a pizza peel
Knowing how to choose the right pizza peel for your needs is very important. Our pizza peels sets are made with different materials and are designed to be used in ovens of different lengths.
Reading this short guide will help you in your choice.
In our catalogue you can choose different types of pizza Peels. You can find oven pizza peels in AISI 304 Stainless Steel, in AISI 430 Stainless Steel and in Anodised aluminium.
Stainless steel Peels are sturdy and have a very long duration over time. But what difference is there between AISI 304 and AISI 430 stainless steel?
AISI 430 STAINLESS STEEL
AISI 430 stainless steel is a ferric steel. This characteristic makes it more subject to oxidation in case of high humidity condition. This material is widely used in the food industry and has a very high resistance to organic acids and citric acid.
The ferric alloy of this steel gives it a very high breaking strength.
The sizes of the plate of the rectangular peel to slide pizza in the oven range from 29x33 cm (11.4x12.9 in.) to 33x38 cm (12.9x14.9 in.).
The HOBBY LINE AISI 430stainless steel peels are ideal for home use..
By visiting this page you can discover all AISI 430 stainless steel peels sets
AISI 304 STAINLESS STEEL
AISI 304 stainless steel, or more commonly called 18/10 stainless steel, is an austenitic steel characterized by a higher resistance to corrosion and oxidation. It is a versatile type of steel and for this reason it is the most used one.
AISI 304 steel is a more valuable material than AISI 430. Both types of steel are ideal for producing tools that come into contact with food. AISI 304 steel is the most used steel in food industry sector because of its high resistance to acids, bases and chlorides, such as salt.
The sizes of the plate of the rectangular peel to slide pizza in the oven range from 29x33 cm (11.4x12.9 in.) to 33x38 cm (12.9x14.9 in.).
The HOBBY + LINEAISI 340 stainless steel peels are ideal for daily and massive use.
By visiting this page you can discover all AISI 304 stainless steel peels sets
ANODISED ALUMINUM
Anodised ALUMINUM pizza peels are very light and suitable for massive use.
Anodised aluminium is a material resistant to corrosion and oxidation caused by atmospheric agents. It is characterized by long resistance and durability over time.
Anodised aluminium pizza peels are divided into peels with perforated plates (with holes) and peels with non-perforated plates. Holed peels are lighter and allow release the flour when the pizza is taken from the rolling surface and put in the oven.
The sizes of the pizza peel plates range from 33 cm to 50 cm.
The PRO LINE Anodised aluminium peels are ideal for professional use.
By visiting this page you can discover all anodised aluminium peels sets
How to chose the length of the peel that best suits you?
Buying peels of a certain length rather than another is a subjective choice and depends on many factors. We suggest to pay close attention to the choice of the length of the pizza peels.
Thanks to our long experience as peels manufacturers, for the choice of the length of the handle we usually indicate to add 15 cm to the depth of your oven, for example:
- If the depth of your oven is 70 cm (27.55 in.), the peels set to choose is the one with the handle length of 85 cm (33.46 in.).
- If the depth of your oven is 100 cm (39.37 in.), the peels set to choose is the one with the handle length of 115 cm (45.27 in.).
- If the depth of your oven is 130 cm (51.18 in.), the peels set to choose is the one with the handle length of 148 cm (58.26 in.).
Once the desired item has been identified, it will be possible to select the different options and compose the pizza peel that best suits your needs.
