Pro line
When it comes to professional pizza peels, the best choice is often an anodised aluminium peel—lightweight yet incredibly durable.
Aluminium is the preferred material among experienced pizzaiolos due to its lightness, which makes work easier, and its robustness that ensures long-lasting use.
Anodising treats the surface of the aluminium, creating a highly durable protective coating, perfect for heavy use in professional ovens.
Our peels come in rectangular or round shapes, with or without holes to help shake off flour, adapting to every need.
In this section, you will also find our exclusive “Fire” peel, a true design gem made from premium materials, innovative detachable peels prized for their practicality, and a selection of AISI 304 stainless steel accessories, ideal to pair with aluminium peels for a complete and professional baking setup.
Choose Giemme Spoleto pizza peels, designed to deliver excellent performance every day, even in the most demanding professional environments.
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